Here is the plan for the week, using what we have on hand. There is a good chance the plan will change, but I always like to have a plan.
All meals are served with a salad, fruit and various other sides that I am too lazy to mention.
Mediterranean Chicken in Foil Packets and Herbed Potato Salad
Breakfast
Oatmeal w/ blueberries
Corn or Rice Chex
Smoothies
Lunch
Tuna salad
PB&J
Leftovers
Quesadillas
Baked Potatoes with broccoli, homemade cheese sauce and bacon bits
Dinner
Some version of Crockpot Beans and Rice
Mediterranean Chicken in Foil Packets and Herbed Potato Salad
Fake Arroz con Pollo and black beans
Spanish Tortilla
Vegetable Soup
Crockpot Broccoli Beef
Snacks
Fruit
Various Vegetables pre cut and waiting in the refrigerator
Smoothies
Popcorn
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